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Iaidō

Iaidō: Discover the Japanese martial art of swordplay

Iaidō, also known as “the art of drawing the sword”, is a Japanese martial art that focuses on techniques for handling the Japanese sword, known as a “katana”. Iaidō emphasizes precision, fluidity and mastery of gesture when executing the movements of drawing, cutting and putting away the sword. Origins and history of Iaidō : Iaidō […]

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Le Jujutsu

Jujutsu: The ancient martial art of flexibility and mastery

Jujutsu, also known as Ju-jitsu or Jiu-jitsu, is a thousand-year-old Japanese martial art that focuses on the use of effective combat techniques based on flexibility, joint control and hand-to-hand holds. This self-defense system, originally developed by samurai, has evolved over the centuries to become a discipline in its own right. In this article, we delve

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takoyaki

Takoyaki: the unmissable Japanese culinary specialty to discover

Takoyaki is a Japanese culinary specialty originating from Osaka. They are small balls of dough made of flour, eggs, dashi (fish broth), sake and salt, in which pieces of octopus (tako in Japanese) are incorporated, hence its name. This specialty is usually accompanied by various sauces and seasonings. The takoyaki is prepared on a special

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yakitori

Yakitori: a tasty Japanese skewer to discover

Yakitori is a traditional Japanese dish that has become increasingly popular around the world. This dish consists of grilled chicken skewers that are usually seasoned with teriyaki sauce or another tasty sauce. The word “yakitori” literally means “grilled bird” in Japanese, and although chicken is the most common ingredient, it can also be prepared with

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Nishimuraya Yohachi

Nishimuraya Yohachi: A renowned woodblock publisher in the ukiyo-e era

Nishimuraya Yohachi was one of the most influential and renowned woodblock print publishers of the ukiyo-e era in late 18th-century Japan. His work helped shape and popularize this unique artistic style, which captured everyday life, landscapes, actors and courtesans of the time. Woodblock print publisher : Nishimuraya Yohachi, also known as Nishiyo (西与) was known

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"Hara-Kiri"

Hara-Kiri: A timeless masterpiece by Kobayashi Masaki

“Hara-Kiri” (Seppuku in Japanese) is a Japanese film directed by Kobayashi Masaki in 1962. Considered one of the masterpieces of Japanese cinema, the film explores the themes of honor, loyalty and justice in the context of feudal Japan. With its captivating direction, profound script and outstanding acting performances, “Hara-Kiri” continues to inspire filmmakers and touch

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Nagisa Ōshima

Nagisa Ōshima: one of Japan’s greatest directors

Nagisa Ōshima (March 31, 1932 – January 15, 2013) was a Japanese film director, screenwriter and producer, known for his ability to create provocative and controversial films. He is one of the most influential directors of twentieth-century Japanese cinema, with a career spanning more than 40 years. Debuts Nagisa Ōshima was born in Kyoto, Japan,

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The Japanese Yokai Nue

The Nue: a mysterious yokai from Japanese mythology

The Nue is a yokai (supernatural creature from Japanese folklore) with the particularity of being a hybrid being, composed of animal parts from several different species. He is often represented as a mixture of snake, monkey, tanuki (an animal resembling a raccoon dog) and bird. Its silhouette is generally black and its skin is covered

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death note

Death Note: a captivating storyline from an essential manga

Death Note appeared in the pages of Weekly Shonen Jump in 2003 and revolutionized the codes of manga. Twenty years on, this work is still as famous as ever and is considered a masterful series. Unbearable suspense, psychologically complex characters, the confrontation between Light and his rival L, top-quality drawings and a plot mastered to

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