Tempura is a popular and delicious Japanese dish that consists of vegetables, seafood or meat fried in a light and crispy batter. This dish is known for its light, crispy and easily recognizable taste. Origins and History: Tempura was introduced to Japan in the 16th century by Portuguese missionaries who brought with them a flour …
After the battle of Sekigahara (1600 ), Tokugawa Ieyasu who succeeded Hideyoshi took the old title of Shogun, after having defeated his last opponents. He will then establish the longest of the dynasties which will reign without sharing during almost three centuries of internal peace. In order to make a break with the other dynasties, …
THE EDO PERIOD: The Tokugawa Shogunate 1603-1867 Read More »
The Chasen is a traditional bamboo whisk used to prepare Matcha tea, a type of green tea powder originating in Japan. This tool is considered to be the key element in achieving a perfect foam and smooth consistency of Matcha. The Chasen is made from high quality bamboo, which is cut, dried and hand-cut into …
The Chasen whisk: the tool for the preparation of Matcha Read More »
The Japanese men’s national soccer team is considered one of the most successful teams in Asia. They have participated in several FIFA World Cups, including 2002 and 2010, where they reached the round of 16. The team has also won the Asian Cup of Nations several times, most recently in 2011. The Japanese women’s national …
WABI SABI is a concept inspired by Japanese aesthetics, which has spread throughout the world. It is an art of living that consists of finding beauty in imperfection, the old and the unfinished. Asymmetry, asperity and simplicity are fundamental characteristics of this style. The aesthetics of WABI SABI WABI SABI is an aesthetic principle originating …
Looking for a healthy and delicious snack? Discover the Japanese delight – Onigiri! Quick and easy to prepare, Onigiri is a nutritious and tasty way to start your day with energy and balance. Haven’t tried onigiri yet? Then read this article to learn more about this Japanese delicacy. Discover the Japanese Delight – Onigiri! Onigiri …
Japanese noren is a traditional piece of fabric used as a curtain or doorway in stores, restaurants or homes. This small hanging is usually between 90 cm and 150 cm long and is hung at the entrance of the establishment. Noren are often decorated with distinctive designs that may represent the name of the store …
Ukiyo-e is a very popular form of Japanese printmaking, which has influenced many artists around the world. It is characterized by its genre scenes and beautiful landscapes. Let’s find out in detail what Japanese Ukiyo-e printmaking is and what it owes its popularity to. What is Japanese Ukiyo-e printmaking Ukiyo-e is a traditional Japanese printmaking …
Nabemono, also known as Japanese hot pot, is a perfect culinary fusion of unique flavors and textures. A combination of colorful and flavorful ingredients added to fragrant broths to offer a complete culinary experience. Read on to learn more about Nabemono and what makes it so special. A Japanese Culinary Fusion: Nabemono Nabemono is a …
Explore the Unique Taste of Nabemono, the Japanese Fondue Read More »
Saichō was a Buddhist teacher whose influence was decisive for Japanese Buddhism. His exceptional contribution to the formation of what is now known as the Tendai Buddhist sect is incomparable. His life and work are of vital interest for understanding Japan, and more specifically Japanese Buddhism. The Founding Father: Saichō Saichō (767 – 822), born …
